澳洲龙虾 Australian Lobster

时价

做法：刺身、姜葱、椒盐、咸蛋黄、泰式咖喱、新加坡香辣、黑胡椒
董氏烤牛排

$26.8

Chef Dong Special Beef Ribs
泰式咖喱鸡

$18.8

Thai Style Red Curry Chicken
北京烤鸭（两食）炒饭或炒面

$49.8

Peking Duck (2 Course) Second Course: Fried Rice or Fried Noodle
孜然羊排

$38.8

Cumin Lamb Chops (6)
京酱爆肉丝薄饼

$22.8

Shredded Peking Pork with Pancake

Menu

Click buttons below to see full PDF menus or download them on Desktop & Mobile.

Click buttons below to see full PDF menus or download them on Desktop & Mobile.

Entree

春卷

$6.8

Spring Rolls (3 Per Serve)

沙爹牛肉

$7.8

Satay Beef Skewers (3)

虾饺

$8.8

Prawn Dumpling (4)

带子饺

$8.8

Prawn and Scallop Dumpling (4)

叉烧包

$6.8

BBQ Pork Bun

椒盐软壳蟹

$10.8

Salt and Pepper Soft Shell Crab

Cold Dishes

白云凤爪

$8.8

Chicken Feet In White Vinegar

虾腐皮卷

$13.8

Beancurd Roll With Prawn

红油牛腱

$13.8

Spicy Beef Shank

香酥素鹅

$10.8

Fried Vegetarian Tofu Rolls

盐焗手撕鸡

$13.8

Salted Shredded Chicken

皮蛋豆腐

$10.8

Fermented Egg With Tofu

Soup

鸡茸栗米汤

$6

Chicken and Sweet Corn Soup

福州肉燕汤

$7

Fuzhou Wonton Soup

什菌海鲜汤

$6.8

Seafood and Mushroom Soup

豆腐海鲜汤

$6.8

Seafood and Tofu Soup

鸭丝酸辣汤

$6.8

Hot and Sour Shredded Duck Soup

药膳牛尾汤

$7.8

OX Tail Soup

Main Dishes

澳洲龙虾 Australian Lobster

时价

做法：刺身、姜葱、椒盐、咸蛋黄、泰式咖喱、新加坡香辣、黑胡椒

董氏烤牛排

$26.8

Chef Dong Special Beef Ribs

泰式咖喱鸡

$18.8

Thai Style Red Curry Chicken

北京烤鸭（两食）炒饭或炒面

$49.8

Peking Duck (2 Course) Second Course: Fried Rice or Fried Noodle

孜然羊排

$38.8

Cumin Lamb Chops (6)

京酱爆肉丝薄饼

$22.8

Shredded Peking Pork with Pancake